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Yaoundé - 17 February 2018 -

Agriculture


cameroon-nccb-promotes-the-local-consumption-of-processed-cocoa

Cameroon: NCCB promotes the local consumption of processed cocoa

On February 9, 2018, in a hotel in Yaoundé, the French chocolate maker Alexandre Bellion led a tasting session intended for Cameroonian cocoa producers in...